Monday, August 20, 2018

Benefits Of Dry Nimbu Powder By Sarika Ventures Pvt Ltd

It is much better to use dry nimbu powder instead of putting all the ingredients separately. Sarika Ventures Pvt Ltd, being Dry Nimbu Pani Powder Manufacturers, offers a perfect blend of various healthy ingredients. It is made up of lemon, brown sugar, jeera, mint, black pepper and black salt. You don’t need to add sugar or lemon separately with this powder. There are various health benefits associated with each of these ingredients and, it makes the powder an incredible mixture. Let’s look at these advantages:
Dry Nimbu Pani Powder

  • Almost everyone is familiar with the benefits of the main ingredient lemon. Other than aiding in digestion, it is also good for your skin.

  • The brown sugar present in it prevents obesity, boosts energy and is free of chemicals.

  • Jeera regulates digestion and can be an effective ingredient to counter cold. It is also helpful in preventing anaemia.

  • You can say goodbye to foul breath after using this nimbu powder as it contains mint which will freshen-up your breath.

  • The presence of black pepper gives this powder antibacterial and antioxidant qualities. It is also known for providing respiratory relief.

  • Black Salt goes perfectly with lemon to treat acidity and it is also an effective ingredient if you are trying to shed some kilos.

We use natural sunlight to dry the nimbu, which enhances its benefits. We are counted among the leading Nimbu Pani Manufacturers and you can imagine the wonders that the combination of all these ingredients can do. We are committed to bring you products that are natural and always take care of your health. Contact us now to place an order.